Wolfgang Puck's Spago Restaurant
Embracing the tradition of the Hawaiian Islands’ culinary techniques, Master Chef Wolfgang Puck’s menu offers many locally inspired dishes along with his classics.
Pair your choice with a selection from the international wine programme, or try a refreshing interpretation of a classic Hawaiian cocktail.
- Four Seasons Resort, Wailea Maui. The typical transfer time from any Wailea property is less than 10 Minutes.
Direct Contact and Menu Details
Inside, the leisurely sophisticated space impresses with Asian-inspired contemporary design and unique stone, wood, and exotic textures, while an intimate lounge sets the stage for spectacular ocean views.
- Private Dining Room: up to 80 seated; 120 reception
- Lanai: up to 120 seated; 175 reception
- Point of the Lanai: up to 35 seated
- Dining Room: up to 80 seated; 120 reception
- Entire Restaurant: up to 344 seated; 500 reception
Schedule and Cost Out Your Dine Around Services
- Select your event date.
- Select your dinner reservation time (we will schedule hotel departure times)
- **Manually enter your direct restaurant cost or budget amount in the field provided
- Choose the type and number of vehicles necessary to accommodate your current group size (the per person prices shown reflect full vehicles).
- At a minimum, we recommend having at least one evening attired staff at each restaurant to assist guests and manage your restaurant transportation.
** Entering your "direct" estimated restaurant charges in the provided field provides you with an overall event costing in your RFP. You can modify any RFP entry at any time.
Reserving Additional Dates
- To add additional dates: From within the entry that you make to your RFP cart, click the "add more" link to the right of your entry. Repeat as necessary.